Migliorelli Farm

Ken Migliorelli (owner) is a third-generation farmer in the Mid Hudson Valley. Ken’s grandfathers’ farm was located in the Bronx, which eventually moved up to Tivoli, NY in 1975 on 50 acres of land. The farm has grown over the decades to growing 120 different varieties of fruits and vegetables on about 650 acres of land in upper Dutchess County. They specialize in classic Italian produce like broccoli rabe, arugula, fennel, and dandelion greens. Migliorelli Farms orchard consists of mixed fruits, such as pears, peaches, plums, apricots, cherries, and 20 varieties of apples.

We sell our produce at three farm stands in Rhinebeck, Red Hook and Mt. Tremper and attend various farmer’s markets throughout NYC and the Hudson Valley.