At Atina Foods, we adapt traditional South Indian Ayurvedic recipes to make complex, delicious condiments that help balance your health and your diet. Combining local and global whole fruit, roots, and spices, our unique and naturally fermented and preserved condiments accentuate any meal, even dessert! Great on hors d’oeuvres, with wine and cheese, a hummus plate, on a main dish; veg, grain, starch, for picnics, drink mixers, hotdogs and even pie, chocolate cake and ice cream! See our website for ways to use! You can find Atina Foods condiments at select stores, local festivals, online and at our summer shop when it opens this 2020!
Other Growing Practices:
Preserved & Canned Goods
Activities and Services:
RHUBARB GINGER Herbal Jam Pickled GREEN TOMATO in Ginger Garlic Brine Pickled GARLIC SCAPE SWEET GARLIC Preserve LASOON (Roasted Garlic Nut Crumble) INJI PULI / Ginger Tamarind Herbal Jam TURMERIC GINGER Herbal Jam TURMERIC GINGER SALT PICKLE Seasonal Salt Ferments (South Indian Local Pickles! Depending on crop availability - )